Jérome Feige

Senior Scientist

jerome.feige@epfl.ch

Web site:  Web site:  https://sv.epfl.ch/education

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Administrative data

Teaching & PhD

Teaching

Life Sciences Engineering

Courses

Entrepreneurship in food & nutrition science

Students will learn how nutrition science & food technology is applied to develop food products & diets to optimize health. Examples & case studies will cover novel food technologies, nutrition research on diet, macronutrients & bioactive ingredients, and regulatory & safety requirements.